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Resep Tar Labu Jipang
Catagory : Kue Roti
Recipes Country : Indonesia
     
Bahan-Bahan :



125
gram Margarin

130
gram Gula Pasir
butir Telur

200
gram Tepung terigu

1
buah Labu siam rebus, haluskan

250
ml Santan dari ½ butir kelapa


Cara Mengolah :

1.Kocok margarin, gula pasir sampai lembut. Masukan telur 1 per 1 sambil dikocok terus.

2.Tambahkan tepung terigu dan labu siam sambil diaduk perlahan.

3.Tuangkan santan, aduk kembali lalu masukan kedalam loyang tulban yang telah diolesi margarin dan dialasi kertas.

4.Oven sampai matang selama 45 menit.
 

Resep Terbaru / New Recipes