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Resep Pan Cake
Catagory : Kue Roti
Recipes Country : Indonesia
     
Bahan-Bahan :



250
gram Tepung terigu

50
gram Gula halus

3
butir Telur

5
gram Baking Powder

20
gram Susu bubuk

150
gram Susu cair

10
gram Margarin cair

100
gram Air


Cara Mengolah :

1.Campur terigu dengan semua bahan yang berbentuk bubuk, aduk rata.

2.Masukan bahan-bahan cair, aduk lagi sampai rata.

3.Diamkan adonan selama 10 menit.

4.Buat dadar tipis dengan ukuran sesuai selera.

5.Setelah matang taruh dalam piring, hias sesuai selera.
 

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